Tuesday, December 23, 2008

Sharon:


Our Christmas Butter Cookies e
  1. plain flour 150g

  2. self rising flour 50g
  3. sugar 100g
  4. butter 100g
  5. 2 teaspoon of vanilla essence
  6. 1 egg

  7. sweets / chocolates chips (for toppings)


  • Add less suger if u don't want too sweet.
  • Add more self rising flour & less plain flour if you want it softer.

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