
Our Christmas Butter Cookies e
- plain flour 150g
- self rising flour 50g
- sugar 100g
- butter 100g
- 2 teaspoon of vanilla essence
- 1 egg
- sweets / chocolates chips (for toppings)
- Add less suger if u don't want too sweet.
- Add more self rising flour & less plain flour if you want it softer.
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